Thursday, 23 June 2011

Chocolate sauce !

Ingredients:

    • Milk - 1/2 cup
    • Sugar - 1/2 cup
    • Coco powder - 2 tspn
    • Corn flour - 1 tspn




Preparation:
  1. Heat a pan.
  2. Boil the milk.
  3. Add the sugar and stir until its dissolved.
  4. Add coco powder and corn flour and stirr well.
  5. Stir for few mins until it becomes semi solid and off the flame. 
  6. Keep it in refrigerator until it becomes cold.
  7. Add it for the cakes and biscuits and serve for a delicious taste. 

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